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In a Wednesday morning press conference, ahead of Trump announcing his global tariff plan, Sheinbaum says Mexico will “announce a comprehensive program, not a tit for tat on tariffs,” but added, “we have a plan to strengthen the economy under any circumstance.”
Heifer supplies are tight, but cow numbers continue to increase and are substantially higher than a year ago. High heifer prices and a tight supply have resulted in farmers holding on to more cows.
With temperatures rising from coast to coast, now is the time to wash and put away all of the calf jackets used over winter.
Three innovative dairy producers illustrate that with dedicated teams, efficient operations and innovative technology, the dairy industry can achieve remarkable quality and productivity.
The downturn in the ag economy has everyone from farmers and ag lenders to even ag economists concerned. Waning optimism is an overriding theme for the row crop side of agriculture, yet some farmers hope President Donald Trump’s tough stance on trade can get the ag economy back on track longer-term.
The U.S. dairy industry, driven by substantial investments and shifting consumer preferences, is poised for significant growth in the coming years.
USDA’s March Prospective Plantings report estimates U.S. farmers will plant 95.3 million acres of corn in 2025, 83.5 million acres of soybeans and 45.4 million acres of wheat.
Curious about your farm’s environmental footprint? A new program is helping dairy producers measure their impact, understand key sustainability metrics, and make informed decisions for the future.
Amanda Freund, a Connecticut dairy farmer is headed to “Shark Tank,” where she aims to propel her creation, CowPots, into the mainstream.
The minute a newborn calf hits the ground, its surrounding environment can impact its future health. A multi-phase study from the University of California-Davis teases out the finer points of maternity pen management.
Dairy farmers are riding a wave of market uncertainty in 2025, with trade battles, feed price swings, and booming cheese production shaking up the industry. Experts Sarina Sharp and Katie Burgess break down the top trends shaping the year ahead.
The March Ag Economists’ Monthly Monitor asked economists if they think the U.S. general economy will see a recession in 2025. 62% said yes.
The March Ag Economists’ Monthly Monitor found 62% of ag economists think the row crop side of agriculture is currently in a recession, and 85% think the situation will accelerate consolidation on farms and among agribusinesses.
This young Kansas dairy farmer’s dual passions for education and agriculture unite to contribute richly to her community and her family’s legacy.
Not only is USDA releasing its first survey-based acreage report of the year, but it’s the week President Trump is set to unleash reciprocal tariffs. Market analysts warn it could be an explosive week in the markets, and farmers should prepare.
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A Texas mom has created a kid-friendly milk product that’s low in sugar, high in protein, and designed to support a healthier future for young children.
Zonneveld Dairies, Inc., a 10,000-cow dairy operation in California provides valuable insights from their experience navigating HPAI.
Are you being honest with yourself? It’s time to set appropriate expectations and write them down on paper.
The nation’s largest milk-producing state, home to 1.71 million milk cows, is navigating a series of challenges that add layers of complexity, costs and concerns for producers.
With beef-on-dairy calves in high demand, giving them the best start is essential for both their health and market value. Dr. Gail Carpenter outlines five key priorities for dairy farmers to focus on to help set these calves up for success.
The retail meat industry sold 500 million more packages in 2024 than they did in 2023. Of that 500 million-package growth, 62% was driven by millennials.
By focusing on these metrics and strategic areas, dairy producers can not only survive but potentially thrive in a challenging economic climate.
With tariffs and trade in focus again, a recent AgWeb poll asked farmers if they support President Donald Trump’s use of tariffs as a negotiating strategy.
Income tax law will change this year, and it will be dramatic. Though the crystal ball right now is fairly cloudy as to the final provisions, the changes will likely be beneficial for most farmers.
The February data shows the number of milk cows on farms in the 24 major States has increased to 8.96 million head.
A recent agreement reinforces the bond between the dairy industries of the U.S. and Guatemala, fostering growth, and ensuring consumer benefit across borders.
Japanese researchers have created a no-touch cow-tracking system using multi-camera technology, offering 90% accuracy for better health monitoring and herd management.
The majority of respondents in the March Ag Economists’ Monthly Monitor agree the U.S. is currently in a trade war, but who wins? Ag economists say it’s not the U.S., Canada or Mexico but rather Brazil that could come out on top.