Milk - General
In the rural heart of America’s dairyland, a family-owned farm is weaving dreams into reality, proving that hard work, dedication, and a small herd of a hundred cows can support both family and community.
Routinely pushing up feed is a common and valuable practice on most dairies. But don’t forget about the heifers – it could be even more important for them, according to educators from Cornell University.
The dairy industry is on the brink of significant price shifts as milk and dairy futures predict a decline in milk prices in the coming months. However, a simultaneous drop in feed costs is offering a glimmer of hope to balance these changes
Jon-De Farms’ strategic move to a rotary milking parlor illustrates how thoughtful technology integration can drive operational efficiencies in dairy farming.
Strategic growth in cow numbers, innovative revenue streams, and expanding export markets signify a promising future.
Through the perspectives shared by these pioneering producers, it becomes clear progressive dairy farming is a dynamic blend of embracing change, leveraging technology and honoring essential values.
From boardroom initiatives to maintaining authenticity at the consumer’s table, the focus steadfastly remains on tradition, health and innovation — ensuring dairy’s role as a cornerstone in many kitchens.
Phil Plourd, president of Ever.Ag Insights joined Chip Flory on “AgriTalk” live at World Dairy Expo to shed light on the current market dynamics, emphasizing how the agricultural landscape is shifting.
As attendees soon gather at the World Dairy Expo Tanbark to celebrate the illustrious career of Jim Mulhern being named World Dairy Expo’s 2025 Industry Person of the Year, one thing is very clear: his contributions to the U.S. dairy industry.
The recent signing of a memorandum of understanding between the USDEC, NMPF and DAT marks a significant milestone in the two countries’ ongoing partnership.
In today’s rapidly evolving world, technology has woven itself into the fabric of various industries. The dairy sector is no exception, with innovation at the forefront of improving efficiency and farm management.
In dairying, the heart of success lies not just in robust processes or advanced technologies but in the strength and well-being of the workforce.
Dave Thorbahn’s life work exemplifies leadership, innovation and dedication to industry improvements, making him a truly deserving recipient of this prestigious award.
For decades, dairy farm organizations have consistently called for the creation of effective and sustainable pathways for immigrant farm workers to obtain legal worker status in the U.S. Organizations like Edge Dairy Coop outline a practical solution with key components.
Dairy markets are falling through support levels as the overabundance of milk supply weighs heavily on prices. At the same time, changes in the Federal Milk Marketing Order are beginning to roll out.
World Dairy Expo provides monumental opportunities for today’s youth to gain national exposure, serving as a launch pad for future success.
Young dairy farmers are redefining the milk industry, not just on the farm but also by collaborating with startup and scale-up innovations.
Understanding and managing ketosis in dairy cows is crucial for maximizing both herd health and productivity, especially during the transition period from precalving to 100 days after calving.
The tidal wave will likely continue to grow through the end of 2025 before a correction occurs.
World Dairy Expo, an event that perfectly blends international cow shows, extensive trade exhibits, and a wealth of networking and educational opportunities.
The buzz in the dairy countryside is palpable — more milk is needed with $8 billion in dairy processing coming onboard. This excitement has spread from boardrooms to barns, driving remarkable growth in milk production across the U.S.
The dairy industry faces a seismic shift as Corteva exits the BMR corn business, leaving farmers and nutritionists searching for alternatives.
Each of these farms exemplifies how strategic risk management, financial oversight and a focus on profit margins over gross sales can transform a dairy operation into a successful business.
Driven by a dual need to enhance sustainability and optimize farm profit, understanding feed efficiency is becoming essential for modern dairy farmers. But what exactly is feed efficiency, how can it be influenced, and should it be a measure used on your farm?
The inaugural Dairy Employee Soccer Tournament was more than just a game; it was a celebration of community, connection and camaraderie.
On October 1, Amy Humphreys will take over the helm as the company’s new chief executive officer. Her appointment follows the departure of Allan Huttema, who admirably steered Darigold through transformative times and will now return to his dairy farm in Idaho.
Alternative revenue sources are becoming more and more common to help producers financially stay afloat. The goal moving forward is clear: striking a delicate balance that ensures longevity and relevance in an ever-changing industry.
Proactive off-season investments in your dairy operation not only enhance immediate performance but also set the stage for sustained success into the new year. Prioritizing these smart upgrades can lead to improved efficiency and less stress as farms navigate the colder months.
In our ever-changing world, may there always be a place for stories that celebrate the undying dedication of the American farmer. Kudos to Culver’s for bringing this inspiring story to the screen.
Getting a second opinion is not just about attention to detail — it’s about adopting a mindset that welcomes change and innovation. For dairy farmers striving for financial stability and growth, this outlook can be transformative.