News
Chobani recently announced a noteworthy expansion project for their Twin Falls, Idaho plant, which is already recognized as the largest yogurt factory globally.
A Wisconsin native with nearly 20 years at Organic Valley, Nelson has worked across multiple departments, giving her a deep understanding of both farm-level challenges and cooperative strategy as she steps into the role.
Take a deep dive into the used hay and forage segment, learn how used equipment sales in the Mid-Atlantic are faring, and find out why stronger crop prices are a real possibility.
If the dollar falls far enough, dairy exports could still be competitive even with retaliatory tariffs.
USDA Secretary Brooke Rollins says the agency is hyper-focused on poultry, but no vaccine is yet available. The agency has ‘separate work streams’ to address the virus in the ‘cattle and dairy’ industries, but dairy is not part of USDA’s primary focus for now.
Any hiccup in fresh-cow health is likely to put reproduction in jeopardy.
With the drive to improve, Wiebren Jonkman, a visionary young dairy producer, purchased a Merced, California dairy and transformed it into a beacon of modern agricultural success.
Even mild cases can impact milk production, health and well-being. Researchers, citing expenses and losses farmers incur from the problem, say costs per case commonly range from $76, on the low end, to more than $336, on average.
Soon after the discovery of highly pathogenic avian influenza (HPAI) strain H5N1 in dairy cattle, scientists learned that milk was a primary vector in spreading the disease from cow to cow.
Less than a year after USDA’s National Agricultural Statistics Service (NASS) announced it was nixing a major cattle inventory report, the agency now says it’s reinstating the July Cattle Inventory report.
Tariff whiplash is consuming the commodity markets — and the possible impact is stirring up quite the debate. At present, President Trump says he’s sticking to his plan to impose additional tariffs on Canada, Mexico and China starting April 2.
That perfectly balanced ration, carefully curated by your nutritionist, looks ideal on paper -- or, more likely, in your feeding software. But how often does the prescribed formulation actually make it to your cows?
As we navigate the milk market’s changing dynamics in 2025, stakeholders must remain vigilant and proactive.
The U.S. bovine semen industry’s resurgence in 2024 signifies more than just a recovery. It represents a transformative wave of growth that is poised to impact livestock reproduction on a global scale.
World Dairy Expo is proud to reveal the extraordinary individuals who have been chosen as the recipients of the esteemed 2025 Expo Recognition Awards
In a significant stride for both the dairy industry and local community development, Hilmar Cheese Company, Inc. recently inaugurated their cheese and whey processing facility in Dodge City, Kansas.
Dairy farming comes with enough uncertainties—don’t let market volatility be one of them.
Nobody would want to show up to their first day on the job sick, but that’s exactly what happens when a first-lactation animal enters the milking herd with mastitis.
ENSO-neutral means conditions could be close to average, but Eric Snodgrass, Nutrien’s principal atmospheric scientist, says that doesn’t mean the weather will be normal this spring and summer with growing concerns about drought.
Smart dairy technologies streamline fixed tasks, giving farmers more time for important decisions—and even a little extra time for things they enjoy. In our case, that means finally being able to feel their fingers at the end of the day!
Amanda Buschor’s journey back to her family’s Wisconsin farm exemplifies the dynamic interplay between time-honored practices and game-changing technology.
Move over, artificial insemination. Artificial intelligence has found its way onto dairy farms, and is revolutionizing the way calves are raised
Robotic milking can be a game-changer for labor efficiency, but it doesn’t totally eliminate hands-on work—especially when it comes to fetching cows.
The ongoing discourse between the U.S. and Canada underscores a critical need for diplomatic negotiations to address trade barriers.
It continues to be a seller’s market for dairy replacement heifers, heifer calves, and beef-cross calves.
The rapid growth in the adoption of smart cameras using artificial intelligence (AI) means that more than 1 million U.S. cows may soon be under 24-hour observation.
Calf raisers are becoming increasingly cognizant of the need to optimize lifetime dairy cow performance by feeding them generously in their first weeks of life. But how, exactly, do you know how much to feed?
Activity monitoring technology is giving producers a more precise and efficient way to detect heats.
The importance of keeping pace with technological advancements underscores that the future of dairy farming lies in the hands of those ready to innovate and lead.
While many farmers are comparing the current threats of tariffs and trade wars to the situation they endured in 2018, Joe Vaclavik believes this time will be better.