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Last month, the Holstein springer market potentially reached a historic peak. Although the values remain relatively robust, a nationwide decline has been observed, affecting all reported markets.

Even the best vaccine can fail if mismanaged. Dr. Jon Townsend outlines good handling practices to protect your investment and your cattle.

An intense burst of Arctic air is set to sweep across the U.S., Meteorologist Drew Lerner explains how drought and dry soils will amplify the cold and why this pattern could persist through the rest of winter.

This boom in beef calf revenue has provided a lifeline for many dairy farmers amid milk side downturns. Cows that were once considered for slaughter due to low profitability now carry valuable calves, prompting farmers to optimize their asset cycles instead of simply offloading them.

By providing microbial metabolites directly, postbiotics help calves develop stronger gut defenses and support cows as they move through the biologically demanding transition period.

U.S. Health Secretary Robert F. Kennedy Jr. says the new guidelines will change the food culture in this country.

We know the early life events of dairy replacement heifers have research-proven impacts on their later performance as adult dairy cows. Now, researchers are exploring how the development of young beef-cross calves influences their ultimate performance on the rail, with some surprising results.

In a significant leadership transition at California Dairies Inc. (CDI), Rob Vandenheuvel has been appointed as the new president and CEO, effective November 1.

A tight dry whey market and robust demand are both working to raise CME spot whey prices.

Meteorologist Brian Bledsoe says a strong ridge is keeping much of the U.S. warm and dry through mid-November, extending drought across key farm regions, but a pattern shift may bring some relief, and possibly even snow.