Dairy - General
For the family-owned Bilow Farms LLC, located in Malone, N.Y., the drive for improvement is particularly evident, where embracing new technology plays a crucial role in advancing their operations.
Ned-Tex Dairy’s journey exemplifies the transformative power of technology in agriculture, paving the way for others to follow. Embracing innovation not only serves immediate productivity goals but sets a foundation for sustainable growth in the future.
In the rural heart of America’s dairyland, a family-owned farm is weaving dreams into reality, proving that hard work, dedication, and a small herd of a hundred cows can support both family and community.
Routinely pushing up feed is a common and valuable practice on most dairies. But don’t forget about the heifers – it could be even more important for them, according to educators from Cornell University.
The dairy industry is on the brink of significant price shifts as milk and dairy futures predict a decline in milk prices in the coming months. However, a simultaneous drop in feed costs is offering a glimmer of hope to balance these changes
Strategic growth in cow numbers, innovative revenue streams, and expanding export markets signify a promising future.
Through the perspectives shared by these pioneering producers, it becomes clear progressive dairy farming is a dynamic blend of embracing change, leveraging technology and honoring essential values.
From boardroom initiatives to maintaining authenticity at the consumer’s table, the focus steadfastly remains on tradition, health and innovation — ensuring dairy’s role as a cornerstone in many kitchens.
APHIS will host three listening sessions on new funding for Farm Bill animal health programs.
Historically, colder temperatures have played a crucial role in controlling New World screwworm’s geographical spread.
Phil Plourd, president of Ever.Ag Insights joined Chip Flory on “AgriTalk” live at World Dairy Expo to shed light on the current market dynamics, emphasizing how the agricultural landscape is shifting.
The integration of beef and dairy is not just creating financial opportunities and by leveraging genetics, nutrition and innovative supply chain solutions, dairy producers are setting a precedent for valuable cross-industry collaboration.
As attendees soon gather at the World Dairy Expo Tanbark to celebrate the illustrious career of Jim Mulhern being named World Dairy Expo’s 2025 Industry Person of the Year, one thing is very clear: his contributions to the U.S. dairy industry.
The recent signing of a memorandum of understanding between the USDEC, NMPF and DAT marks a significant milestone in the two countries’ ongoing partnership.
In today’s rapidly evolving world, technology has woven itself into the fabric of various industries. The dairy sector is no exception, with innovation at the forefront of improving efficiency and farm management.
In dairying, the heart of success lies not just in robust processes or advanced technologies but in the strength and well-being of the workforce.
Dave Thorbahn’s life work exemplifies leadership, innovation and dedication to industry improvements, making him a truly deserving recipient of this prestigious award.
For decades, dairy farm organizations have consistently called for the creation of effective and sustainable pathways for immigrant farm workers to obtain legal worker status in the U.S. Organizations like Edge Dairy Coop outline a practical solution with key components.
Dairy markets are falling through support levels as the overabundance of milk supply weighs heavily on prices. At the same time, changes in the Federal Milk Marketing Order are beginning to roll out.
U.S. Department of Energy’s National Nuclear Security Administration’s is partnering with Texas A&M University to advance the sterile fly technique to halt NWS reproduction.
World Dairy Expo provides monumental opportunities for today’s youth to gain national exposure, serving as a launch pad for future success.
Young dairy farmers are redefining the milk industry, not just on the farm but also by collaborating with startup and scale-up innovations.
Understanding and managing ketosis in dairy cows is crucial for maximizing both herd health and productivity, especially during the transition period from precalving to 100 days after calving.
What if you had a crystal ball to help you choose the best nutrition program to achieve the optimal outcomes for your calves? With a new tool called CalfSim, much of that vision is now possible.
The tidal wave will likely continue to grow through the end of 2025 before a correction occurs.
With New World screwworm within 70 miles of the U.S.-Mexico border, the livestock industry is on high alert. USDA continues to fight the northward spread of the parasite while debate continues on the border closure.
World Dairy Expo, an event that perfectly blends international cow shows, extensive trade exhibits, and a wealth of networking and educational opportunities.
An updated report shows how U.S. animal agriculture supports global planetary health goals.
The buzz in the dairy countryside is palpable — more milk is needed with $8 billion in dairy processing coming onboard. This excitement has spread from boardrooms to barns, driving remarkable growth in milk production across the U.S.
The dairy industry faces a seismic shift as Corteva exits the BMR corn business, leaving farmers and nutritionists searching for alternatives.