Dairy Business News
Through remarkable advancements in genetic testing and data-driven strategies, McCarty Family Farms are setting new standards in productivity, quality and sustainability.
Although warning signs are emerging, economists say record-high beef prices could hold for up to two more years. Tight supplies and strong demand continue to drive the market, but economists and producers are apprehensive with talks of reopening the border.
Having your information compromised is a matter of when, not if, says Chris Sherman from Tech Support Farm.
We cannot ignore that it’s time to once again tighten our management belts and find ways to increase cash flow while decreasing our cost of production.
If managers can empower employees to show up to little tasks, their job will become easier.
The integration of standardized data, technology and a collaborative mindset is fundamental to advancing sustainability and innovation in farming. By embracing these changes, the agricultural industry positions itself for a prosperous future that benefits farmers, businesses and consumers alike.
It’s the dedication and advancement of the U.S. dairy farmer that will continue to position the U.S. as a leader in feeding a rapidly growing global population.
The tide might be turning in the creation of new replacement heifers in the U.S. dairy industry, but the contraction will continue for at least the next three years, according to economists at CoBank.
Addressing workforce challenges is a pivotal concern within the dairy industry. Dairy leaders recently shared their insights and strategies on overcoming these challenges. Here’s what they had to say.
The Climate Prediction Center says there’s a 71% chance of La Niña conditions developing from October through December, while also issuing a La Niña Watch. However, one meteorologist expects La Niña to make a quick exit.
It might take several months for the world to work through this abundant milk supply, preventing milk prices from climbing in the near term.
Dairy Data Partners exemplifies the power of bridging the gap between technology and traditional farming, offering dairy producers the tools needed to thrive in an increasingly data-driven world.
This event is crafted to empower both producers and businesses with invaluable insights and connections that will propel their dairy ventures forward.
Historical marketing events are happening in dairy right now. Class III and Class IV have drifted apart. Meanwhile, butter has fallen below the price of cheese, a rare market anomaly, signaling an imbalance in market prices.
It looked like good news in USDA’s September forecast: near-record net farm income for 2025. But Danny Munch, American Farm Bureau Federation (AFBF) economist says that’s not necessarily the case.
Woldt Farms has built a reputation for their high-quality forage. The family was recognized this year at the World Forage Analysis Superbowl, where it earned Grand Champion honors for mixed haylage.
Beef-on-dairy practices are rapidly transforming the landscape of the dairy industry, proving that with a little innovation, even perceived limitations can be turned into lucrative opportunities.
Some of the best conversations take place in the farm truck. Don’t underestimate the power of lessons learned behind the windshield.
For the family-owned Bilow Farms LLC, located in Malone, N.Y., the drive for improvement is particularly evident, where embracing new technology plays a crucial role in advancing their operations.
“We’re doubling down, allotting capital on digital innovation for FBN’s future,” says Diego Casanello, CEO of FBN.
Ned-Tex Dairy’s journey exemplifies the transformative power of technology in agriculture, paving the way for others to follow. Embracing innovation not only serves immediate productivity goals but sets a foundation for sustainable growth in the future.
The dairy industry is on the brink of significant price shifts as milk and dairy futures predict a decline in milk prices in the coming months. However, a simultaneous drop in feed costs is offering a glimmer of hope to balance these changes
Through the perspectives shared by these pioneering producers, it becomes clear progressive dairy farming is a dynamic blend of embracing change, leveraging technology and honoring essential values.
As attendees soon gather at the World Dairy Expo Tanbark to celebrate the illustrious career of Jim Mulhern being named World Dairy Expo’s 2025 Industry Person of the Year, one thing is very clear: his contributions to the U.S. dairy industry.
The recent signing of a memorandum of understanding between the USDEC, NMPF and DAT marks a significant milestone in the two countries’ ongoing partnership.
Dairy markets are falling through support levels as the overabundance of milk supply weighs heavily on prices. At the same time, changes in the Federal Milk Marketing Order are beginning to roll out.
Young dairy farmers are redefining the milk industry, not just on the farm but also by collaborating with startup and scale-up innovations.
Understanding and managing ketosis in dairy cows is crucial for maximizing both herd health and productivity, especially during the transition period from precalving to 100 days after calving.
What if you had a crystal ball to help you choose the best nutrition program to achieve the optimal outcomes for your calves? With a new tool called CalfSim, much of that vision is now possible.
The tidal wave will likely continue to grow through the end of 2025 before a correction occurs.